Land conversion and climate change have already had significant impacts on biodiversity and associated ecosystem services.Using future land-cover projections from the recently completed Millennium Ecosystem Assessment, Walter Jetz, David Wilcove, and Andrew Dobson have now evaluated how all of the world's 8,750 species of land birds may be affected by environmental change.
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Tropical deforestation is the source of nearly a fifth of annual, human-induced emissions of heat-trapping gases to the atmosphere. Recent studies by Woods Hole Research Center scientists demonstrate that during years of severe drought, tropical rainforest fires can double emissions from tropical forests.
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An interdisciplinary team of McGill researchers has uncovered a connection between growing economic inequality and an increase in the number of plant and animal species that are threatened with extinction.
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Case Western Reserve University faculty member Matthew Sobel has joined a team of international scientists calling for better forecasting methods in predicting how climate changes will impact the earth's plant and animal species. They have reported eight ways to improve biodiversity forecasting in the BioScience article, "Forecasting the Effects of Global Warming on Biodiversity."
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Too much of a good thing (nutrients or water) actually decreases the diversity of species in an ecosystem while it increases the productivity of a few species, according to a grassland experiment conducted by University of Minnesota researchers.
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Biologists at the University of California, San Diego and the University of Bonn in Germany have produced a global map of estimated plant species richness. Covering several hundred thousand species, the scientists say their global map is the most extensive map of the distribution of biodiversity on Earth to date.
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Maps of the sea surface temperature around Galapagos Islands and Cocos Island in the Pacific Ocean are being produced daily and are available online in full resolution in near-real time as part of the Medspiration project, an ESA-funded effort to represent the most reliable temperature of the seas on a global basis.
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Plant and animal diseases can play a major and poorly appreciated role in allowing the invasion of exotic species, which in turn often threatens biodiversity, ecological function and the world economy, researchers say in a new report.
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Industrial agriculture faces painful challenges: the end of cheap energy, depleted water resources, impaired ecosystem services, and unstable climates. Scientists searching for alternatives to the highly specialized, energy intensive industrial system might profitably look to the biological synergies inherent in multi-species systems, according to an article in the March-April 2007 issue of Agronomy Journal.
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Many species of ants scavenge for the same kinds of food. Why then doesn't the single most efficient species drive the others to extinction? A research group based at the University of Utah conducted a detailed study of ants in the mountains of southeastern Arizona to identify exactly how they manage to share the same environment. The study appears in the March issue of the American Naturalist.
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Morocco possesses a rich and varied flora, owing partly to its great diversity of relief and landscapes. However, advancing erosion and processes of desertification, combined with the development of human activities, are damaging this biodiversity.
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The world's biodiversity is vanishing at an unprecedented rate - around 100 species every day - due to factors such as land use change and pollution. Addressing this threat, world governments agreed through the UN Convention on Biological Diversity to reduce significantly the current rate of biodiversity loss by 2010. To support this initiative, ESA has kicked off its new DIVERSITY project.
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