AZTI-Tecnalia, the Basque technological centre specialising in marine and food research, has developed a system for monitoring the coast in order to observe and monitor maritime processes along our coastline.
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A Brown ecologist has found that coastal “dead zones” may not be so dead after all. In a paper published this month in the journal Ecology, Andrew Altieri has found that the commercially valuable quahog clam thrives in hypoxic waters in Narragansett Bay – partly because the clam’s predators flee the low-oxygen areas.
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Scientists at the University of Liverpool have tested an 'invisibility cloak' that could reduce the risk of large water waves overtopping coastal defences.
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NOAA-supported scientists from the Louisiana Universities Marine Consortium and Louisiana State University are forecasting that the "dead zone" off the coast of Louisiana and Texas in the Gulf of Mexico this summer could be the largest on record.
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Scientists at The University of Manchester have helped to identify that the presence of large amounts of seaweed in coastal areas can influence the climate.
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Improved knowledge of long-term changes in hurricanes is important because the population of coastal areas affected directly by landfalls of major hurricanes is increasing.
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In most coastal areas, daily sea/land breeze (SLB) circulation occurs, due to differential heating of adjacent land and water masses, where land heats up more rapidly than water during the day and cools off more rapidly at might.
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The international Estuarine Research Federation (ERF) has announced the publication of a special issue of its scientific journal, Estuaries and Coasts, focused on environmental impacts of hurricanes in coastal areas.
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