gastrointestional disease

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Tummy's taste for red wine with red meat

What happens when red wine meets red meat? If the rendezvous happens in the stomach, scientists in Israel are reporting, wine's bounty of healthful chemical compounds may thwart formation of harmful substances released during digestion of fat in the meat.

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FDA Warns of Salmonella Contamination

FDA Warns Consumers Not to Eat Veggie Booty Snack Food

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Discovery of chemical profiles for infectious diarrhea

Academics have found, for the first time, smells from healthy faeces and people with infectious diarrhoea differ significantly in their chemical composition and could be used to diagnose quickly diseases such as Clostridium difficile (C. Diff.).

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