An unusually high incidence of lung disease has been diagnosed in workers at popcorn factories. Researchers are focusing on diacetyl, the ingredient which is largely responsible for the odor and flavor of the butter in popcorn, according to an article published by SAGE in the current issue of Toxicologic Pathology.
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Daily eating Microwave popcorn can cause bronchiolitis obliterans, a lung disease commonly known as 'popcorn lung.'
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Pop N Go, Inc. (OTCBB: POPN) is pleased to announce that it has launched distribution in New Zealand with the shipment of five of its patented award-winning popcorn vending machines to VBK Properties.
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Lawmakers may consider microwave popcorn ban in the City of Seattle (government) buildings due to fire and smoke risks.
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People feeling sad tend to eat more of less-healthy comfort foods than when they feel happy, finds a new study co-authored by a Cornell food marketing expert. However, when nutritional information is available, those same sad people curb their hedonistic consumption. But happier people don't.
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Hungry for a Super Bowl victory? The Super Buffet table may end up making the final score.
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