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Researchers find new taste in fruit flies

That fruit fly hovering over your kitchen counter may be attracted to more than the bananas that are going brown; it may also want a sip of your carbonated water. Fruit flies detect and are attracted to the taste of carbon dioxide dissolved in water, such as water found on rotting fruits containing yeast, concludes a study appearing in the August 30 issue of the journal Nature.

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Innovative civil engineering application promises cleaner waters

Streams, lakes, and bays may soon be cleaner thanks to an innovative approach to managing stormwater runoff being developed at Virginia Tech and funded by the U.S. Environmental Protection Agency (EPA).

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Pioneering odor tests on plastic water pipe

“Fruity plastic” may seem like a connoisseur’s description of the bouquet of a bottle of Chardonnay or Merlot gone bad.

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"Hard Water" Myths Exposed

Five Urban Legends About Tap Water Demystified

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A Different Way to Turn Water into Fuel

Brookhaven chemist James Muckerman works with a team of researchers to design catalysts inspired by photosynthesis, the natural process by which green plants convert sunlight, water, and carbon dioxide into oxygen and carbohydrates.

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Nitric acid is not so tough on water's surface

Nitric acid is a notoriously strong and chemically destructive compound found in water on earth and in our atmosphere. However, a team of researchers have found that its punch is much weaker when it sits on the top of a water surface.

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Earth Water: Bottled Water Saves the World

As the debate around bottled water rages, Earth Water has set a new standard for the bottled beverage industry.

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The Economics of Water Management

The Australian Journal of Agricultural and Resource has organized a special issue that focuses on the economics of water management. Published by Wiley-Blackwell, this September issue includes notable topics such as urban water use management and economics of providing environmental flows in rivers.

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New insight into capillary pressure, groundwater properties

Capillary pressure helps regulate hydrocarbon recovery, groundwater interaction with the surface, and other processes that deal with buried gas or water.

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Chickens dieting to help Delaware’s waterways

Millions of chickens in Delaware--one of the nation's top poultry producers--have been on a diet to reduce their impact on the environment and improve the health of the state's waterways, and it appears to be working.

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MIT gumshoes solve 'throbbing' oil mystery

Hey kids! Try this at home. Pour clean water onto a small plate. Wait for all the ripples to stop. Then mix a small amount of mineral oil with an even smaller amount of detergent. Squeeze a tiny drop of that mixture onto the water and watch in amazement as the oil appears to pump like a beating heart.

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Faucet Light, Science Fun in Kitchen and Bathroom

Faucet Light is a fun way to explore water pressure. This faucet light provides a blue glow to running water. In the dark it glows a fantastic, gorgeous blue that fills the sink with shimmering colors. It was very easy to install and worked for me immediately.

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